Access & control

Getting a piece of the pie: An analysis of factors influencing women's production of sweetpotato in Northern Nigeria

This paper examines the conditions and factors that create opportunities for women to engage in market-oriented crop production. It uses as a case study of Nasarawa and Kwara states in northern Nigeria, where women have started to cultivate sweetpotato, a crop traditionally grown by men.

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Journal Article

Access to resources, productivity and income generation of gender-differentiated households in Ogun State, Nigeria

This paper aims at making a point that reducing gender disparities would promote agricultural productivity in the country. The study was carried out through a survey of 140 small-scale plantain farming households in Remo Division of Ogun State, Nigeria. This comprised of 62 female-farmers and 78 male-farmers heading households. The female-headed households suffered less access to credit facilities and farm land; however, they experienced averagely higher productivity and farm revenue.

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Journal Article

Gender, agricultural commercialization, and collective action in Kenya

With the commercialization of agriculture, women are increasingly disadvantaged because of persistent gender disparities in access to productive resources. Farmer collective action that intends to improve smallholder access to markets and technology could potentially accelerate this trend. Here, we use survey data of small-scale banana producers in Kenya to investigate the gender implications of recently established farmer groups. Traditionally, banana has been a women's crop in Kenya. Our results confirm that the groups contribute to increasing male control over banana.

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Journal Article

Gender differences in access and use of selected productive resources among sweet potato farmers in Uganda

Background: In spite of women making up the biggest workforce in food production, processing and preparation in Africa, little is known about how women access production resources, especially concerning sweet potato enterprise. Based on the sex of the household head, we compared male and female sweet potato farmers' access to agricultural information, credit and extension in Uganda. Differences in sweet potato production techniques, contribution of sweet potato to household food security or cash income, off-farm income sources and membership to farmers' group were also determined.

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Journal Article

Bargaining power and biofortification: the role of gender in adoption of orange sweet potato in Uganda

We examine the role of gender in adoption and diffusion of orange sweet potato, a biofortified staple food crop being promoted as a strategy to increase dietary intakes of vitamin A among young children and adult women in Uganda. As an agricultural intervention with nutrition objectives, intrahousehold gender dynamics regarding decisions about crop choice and child feeding practices may play a role in adoption decisions. Also, most households access sweet potato vines through informal exchange, suggesting again that gender dimensions of networks may be important to diffusion of the crop.

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Journal Article